Kuih penyaram

Another trial.. Kuih penyaram.. not really a success.. hehe nda pan yg sesuai lols.. so instead of the usual buldging appearance resembling the "Mexican cap" it turned out to be a flat one haha.. mcm cucur.. but i can still taste it tho'.. Jadith.. another food crossed from my lists of food that makes my mouth watery.. :) Next..hmmm apa lagi ah kn d cuba?? Any suggestions?? I so wanna make pulut panggang but wat to do, i wont be able to find pulut rice anywhere here.. sia2pun saja :P


Ingredients:
2 cups rice flour
1 cup plain flour
Hot sauce - 1 and 1/2 cup water + 1/2 packet palm sugar + 5 tbsp of sugar


Mix the hot sauce onto the flour in a bowl and wait for few hours before frying them using oil..